There was an error signing up for restock notifications. Please try again.
Craft Cocktail Kit includes Whole black peppercorns, lemons, cilantro, Lacto fermented probiotic full sour Kosher pickles, horseradish root sriracha salt. Add 12 ounces of alcohol, refrigerate for three days while kit infuses. Shake before serving. If serving single drinks, add approximately four ounces tomato juice per drink and up to 32 ounces if serving the entire jar. Alcohol not included. Serves 8. Consume within 30 days of infusion.
Shelf life: 1 year.
Available in a variety of flavors.
About the brand:
Founded by Rhonda and Suzanah who enjoy the art of cocktails and the joy of community. Together they’ve created an eco-friendly company that builds both. Their varied backgrounds bring a spectrum of talent to the drinks they’ve designed. Camp Craft Cocktails serves up to 16 people per jar. That’s a lot of community.